Enchiladas Suizas
Mexican · Latin America
HYBRID
7/10
Creamy tomatillo sauce enchiladas topped with melted cheese — 'Swiss-style.'
Why It Works
Cream smooths the tomatillo sauce's acidity; broiling melts cheese into bubbly crust.
Key Ingredients
corn tortillas
chicken
tomatillos
cream
Chihuahua cheese
serrano
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