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Lamb Tagine with Prunes and Almonds

Moroccan · Middle East & North Africa Top Pick STOVETOP

9/10

Slow-braised lamb shoulder with prunes, toasted almonds, cinnamon, and honey in a sweet-savory Moroccan tagine.

Lamb Stew & Braise Home Cook Friendly E Egg-Free G Gluten-Free

Why It Works

The combination of sweet prunes, warm cinnamon, and savory lamb creates a complex flavor profile. Long braising melts the lamb's collagen while the prunes break down into a natural glaze.

Key Ingredients

lamb shoulder prunes almonds onion cinnamon honey saffron ginger

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