Pakora (Bhaji)
Indian · South Asia
Top Pick
STOVETOP
8/10
Vegetables dipped in spiced chickpea flour batter and deep-fried.
Why It Works
Chickpea flour creates lighter, crispier batter than wheat flour; the batter seasons the vegetable.
Key Ingredients
chickpea flour
onion
spinach
cauliflower
cumin
chili powder
oil
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