Ribollita (Vegan)
Italian · Western Europe
STOVETOP
8/10
Tuscan bread and bean soup — hearty and naturally vegan (skip the Parm).
Why It Works
Stale bread breaks down and thickens naturally; the vegetables create their own broth.
Key Ingredients
stale bread
cannellini beans
kale
tomatoes
carrots
celery
olive oil
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