World Recipes
904 curated recipes from 30+ cuisines — graded, grouped, and filtered for home cooks.
Cuisine
American South
Argentine
Brazilian
British
Burmese
Cajun
Cajun/Creole
Cameroonian
Chilean
Chinese (Cantonese)
Chinese (Hunan)
Chinese (Northern)
Chinese (Shanghai)
Chinese (Sichuan)
Chinese (Yunnan)
Colombian
Cuban
Ecuadorian
Egyptian
Ethiopian
Filipino
French
Georgian
German
Ghanaian
Greek
Haitian
Indian
Indian (North)
Indian (South)
Indonesian
Italian
Jamaican
Japanese
Kenyan
Korean
Lebanese
Malaysian
Mexican
Moroccan
Nigerian
Pakistani
Persian
Peruvian
Portuguese
Puerto Rican
Russian
Salvadoran
Scandinavian
Senegalese
South African
Spanish
Tex-Mex
Thai
Trinidadian
Turkish
Venezuelan
Vietnamese
8 recipes
TOP
Arroz Rojo (Mexican Red Rice)
MexicanTomato-flavored rice toasted then simmered — the standard side.
Vegetarian
Rice Dish
STOVETOP
Vegan
G
TOP
Jamaican Rice and Peas
JamaicanCoconut rice with kidney beans — Jamaica's essential side. Naturally vegan + GF.
Vegetarian
Rice Dish
STOVETOP
Vegan
G
Moros y Cristianos (Black Beans and Rice)
CubanRice cooked in black bean broth and sofrito, creating a deeply flavored one-pot dish.
Vegetarian
Rice Dish
STOVETOP
Vegan
G
Congee (Plain Rice Porridge)
Chinese (Cantonese)Simple rice porridge — naturally vegan and gluten-free.
Vegetarian
Rice Dish
STOVETOP
Vegan
G
TOP
Feijão Tropeiro
BrazilianBean dish with cassava flour, collard greens, and eggs.
Vegetarian
Rice Dish
STOVETOP
Vegan
G
Hoppin' John
American SouthBlack-eyed peas and rice — Southern New Year's tradition. Naturally vegan + GF.
Vegetarian
Rice Dish
STOVETOP
Vegan
G
Kimchi Bokkeumbap (Kimchi Fried Rice)
KoreanFried rice with aged kimchi and sesame — naturally vegan without egg.
Vegetarian
Rice Dish
STOVETOP
Vegan
G
Waakye (Rice and Beans)
GhanaianRice and black-eyed peas cooked together with dried millet leaves for a distinctive reddish-brown color.
Vegetarian
Rice Dish
STOVETOP
Vegan
G