World Recipes

904 curated recipes from 30+ cuisines — graded, grouped, and filtered for home cooks.

Top Picks (669) All | V Vegetarian Vegan N Nut-Free E Egg-Free G Gluten-Free
Active: Eggs × Breakfast × Clear all

Cuisine

American South Argentine Brazilian British Burmese Cajun Cajun/Creole Cameroonian Chilean Chinese (Cantonese) Chinese (Hunan) Chinese (Northern) Chinese (Shanghai) Chinese (Sichuan) Chinese (Yunnan) Colombian Cuban Ecuadorian Egyptian Ethiopian Filipino French Georgian German Ghanaian Greek Haitian Indian Indian (North) Indian (South) Indonesian Italian Jamaican Japanese Kenyan Korean Lebanese Malaysian Mexican Moroccan Nigerian Pakistani Persian Peruvian Portuguese Puerto Rican Russian Salvadoran Scandinavian Senegalese South African Spanish Tex-Mex Thai Trinidadian Turkish Venezuelan Vietnamese

Protein

Beef Chicken Duck Eggs Fish Lamb Lentils Mixed None Paneer Pork Shellfish Tofu Vegetarian

Category

Baked & Pastry Bread Breakfast Curry Dessert Dumpling Fermented & Pickled Grilled & Roasted Pasta & Noodle Rice Dish Salad Sandwich & Wrap Sauce & Condiment Seafood Small Plate & Appetizer Soup Steamed Stew & Braise Stir-Fry & Sauté Street Food

15 recipes

TOP

Chilaquiles Rojos

Mexican
9/10

Fried tortilla chips simmered in red salsa with eggs and crema.

Eggs Breakfast STOVETOP
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Huevos Rancheros

Mexican
9/10

Fried eggs on tortillas with ranchero sauce — Mexican breakfast icon.

Eggs Breakfast STOVETOP
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Shakshuka

Moroccan
9/10

Eggs poached in spiced tomato-pepper sauce — North African breakfast icon.

Eggs Breakfast STOVETOP G
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Shakshuka

Moroccan
9/10

Eggs poached in a spiced tomato-pepper sauce with cumin and paprika, scooped up with crusty bread.

Eggs Breakfast STOVETOP G

Breakfast Tacos

Tex-Mex
8/10

Warm flour tortillas filled with scrambled eggs, cheese, bacon or chorizo, and salsa verde.

Eggs Breakfast STOVETOP
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Chilaquiles Rojos

Mexican
8/10

Fried tortilla chips simmered in red salsa until just softened, topped with fried eggs, crema, and queso fresco.

Eggs Breakfast STOVETOP

Chilaquiles Verdes

Mexican
8/10

Same concept with tangy green tomatillo salsa.

Eggs Breakfast STOVETOP
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Cilbir (Turkish Poached Eggs)

Turkish
8/10

Poached eggs served over thick garlic yogurt with Aleppo pepper butter and dill.

Eggs Breakfast STOVETOP G
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Galette Bretonne (Buckwheat Crepe)

French
8/10

Crispy buckwheat crepe from Brittany folded around ham, cheese, and a runny egg.

Eggs Breakfast STOVETOP
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Menemen

Turkish
8/10

Turkish scrambled eggs with tomatoes, peppers, and spices.

Eggs Breakfast STOVETOP G

Menemen (Turkish Scrambled Eggs)

Turkish
7/10

Eggs scrambled into a pan of sauteed tomatoes, peppers, and onions with Turkish pepper paste.

Eggs Breakfast STOVETOP G

Migas (Tex-Mex)

Tex-Mex
7/10

Scrambled eggs with torn tortilla strips, cheese, tomatoes, and jalapeños.

Eggs Breakfast STOVETOP
TOP

Tamagoyaki

Japanese
7/10

Rolled Japanese omelette — sweet, layered, and beautiful.

Eggs Breakfast STOVETOP
TOP

Vietnamese Coffee Egg Custard (Cà Phê Trứng)

Vietnamese
7/10

Strong Vietnamese drip coffee topped with a frothy, sweet egg yolk and condensed milk custard.

Eggs Breakfast NO_COOK G
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Changua

Colombian
6/10

Bogota breakfast soup of milk and water with poached eggs, scallions, and stale bread.

Eggs Breakfast STOVETOP