World Recipes
904 curated recipes from 30+ cuisines — graded, grouped, and filtered for home cooks.
Cuisine
American South
Argentine
Brazilian
British
Burmese
Cajun
Cajun/Creole
Cameroonian
Chilean
Chinese (Cantonese)
Chinese (Hunan)
Chinese (Northern)
Chinese (Shanghai)
Chinese (Sichuan)
Chinese (Yunnan)
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Indian
Indian (North)
Indian (South)
Indonesian
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Japanese
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Portuguese
Puerto Rican
Russian
Salvadoran
Scandinavian
Senegalese
South African
Spanish
Tex-Mex
Thai
Trinidadian
Turkish
Venezuelan
Vietnamese
4 recipes
TOP
Kung Pao Chicken (Sichuan)
Chinese (Sichuan)Diced chicken with peanuts, dried chilies, and Sichuan peppercorn.
Chicken
Stir-Fry & Sauté
STOVETOP
TOP
Kung Pao Chicken (宫保鸡丁)
Chinese (Sichuan)Wok-fried diced chicken with peanuts, dried chilies, and Sichuan peppercorns in a sweet-sour-savory sauce.
Chicken
Stir-Fry & Sauté
STOVETOP
Chongqing Chicken (辣子鸡)
Chinese (Sichuan)Bite-sized chicken pieces deep-fried then buried in a mountain of dried chilies and Sichuan peppercorns.
Chicken
Stir-Fry & Sauté
STOVETOP
TOP
Mouth-Watering Chicken (Kou Shui Ji)
Chinese (Sichuan)Cold poached chicken in numbing chili oil — addictively savory.
Chicken
Small Plate & Appetizer
STOVETOP