World Recipes
904 curated recipes from 30+ cuisines — graded, grouped, and filtered for home cooks.
Cuisine
American South
Argentine
Brazilian
British
Burmese
Cajun
Cajun/Creole
Cameroonian
Chilean
Chinese (Cantonese)
Chinese (Hunan)
Chinese (Northern)
Chinese (Shanghai)
Chinese (Sichuan)
Chinese (Yunnan)
Colombian
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Ecuadorian
Egyptian
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Filipino
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Georgian
German
Ghanaian
Greek
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Indian
Indian (North)
Indian (South)
Indonesian
Italian
Jamaican
Japanese
Kenyan
Korean
Lebanese
Malaysian
Mexican
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Nigerian
Pakistani
Persian
Peruvian
Portuguese
Puerto Rican
Russian
Salvadoran
Scandinavian
Senegalese
South African
Spanish
Tex-Mex
Thai
Trinidadian
Turkish
Venezuelan
Vietnamese
3 recipes
TOP
Confit de Canard (Duck Confit)
FrenchDuck legs salt-cured then slowly poached in their own fat until meltingly tender, finished with a crisp sear.
Chicken
Grilled & Roasted
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Coq au Vin
FrenchChicken braised in red wine with bacon, mushrooms, and pearl onions.
Chicken
Stew & Braise
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Coq au Vin
FrenchChicken braised in red wine with lardons, mushrooms, pearl onions, and a bouquet garni.
Chicken
Stew & Braise
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