Frango Piri-Piri (Piri-Piri Chicken)
Spatchcocked chicken marinated in piri-piri chili, garlic, and lemon, then grilled or roasted until charred and juicy.
Why It Works
Spatchcocking exposes all the skin to direct heat for even crisping. The acidic marinade tenderizes while the chili oil bastes the meat during cooking.
Key Ingredients
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