Top Pick Recipes
904 curated recipes from 30+ cuisines — graded, grouped, and filtered for home cooks.
Cuisine
14 recipes
French Onion Soup
FrenchDeeply caramelized onion broth topped with bread and molten Gruyère.
French Onion Soup (Soupe a l'Oignon)
FrenchDeeply caramelized onion soup topped with a crouton and broiled Gruyere cheese.
Gazpacho
SpanishCold blended tomato soup — Andalusia's answer to summer heat.
Gazpacho
SpanishChilled raw tomato soup blended with cucumber, pepper, bread, garlic, olive oil, and sherry vinegar.
Hot and Sour Soup
Chinese (Sichuan)Spicy, tangy, thick soup with tofu, mushrooms, and egg ribbons.
Mercimek Corbasi (Red Lentil Soup)
TurkishSilky pureed red lentil soup with onion, carrot, and potato, finished with paprika butter, lemon, and dried mint.
Mercimek Çorbası (Red Lentil Soup)
TurkishCreamy Turkish red lentil soup — naturally vegan and GF.
Minestrone
ItalianHearty vegetable soup with beans and pasta — every Italian grandma's version is different.
Fasolada (Greek Bean Soup)
GreekGreece's national dish: a simple white bean soup with tomatoes, carrots, celery, and generous olive oil.
Hot and Sour Soup (酸辣汤)
Chinese (Northern)A thick, peppery soup with tofu, wood ear mushrooms, bamboo shoots, and egg ribbons in a vinegar-spiked broth.
Minestrone
ItalianHearty vegetable soup with beans, pasta, and seasonal vegetables in a tomato broth.
Miso Soup
JapaneseDashi broth with dissolved miso, tofu, and wakame — every Japanese meal's companion.
Miso Soup (味噌汁)
JapaneseA simple, warming soup of dashi stock, dissolved miso paste, tofu cubes, and wakame seaweed.
Rasam (ரசம்)
Indian (South)A thin, peppery tamarind-tomato broth tempered with mustard seeds and curry leaves — South India's healing soup.