World Recipes

904 curated recipes from 30+ cuisines — graded, grouped, and filtered for home cooks.

Top Picks (669) All | V Vegetarian Vegan N Nut-Free E Egg-Free G Gluten-Free
Active: Mixed × Street Food × Clear all

Cuisine

American South Argentine Brazilian British Burmese Cajun Cajun/Creole Cameroonian Chilean Chinese (Cantonese) Chinese (Hunan) Chinese (Northern) Chinese (Shanghai) Chinese (Sichuan) Chinese (Yunnan) Colombian Cuban Ecuadorian Egyptian Ethiopian Filipino French Georgian German Ghanaian Greek Haitian Indian Indian (North) Indian (South) Indonesian Italian Jamaican Japanese Kenyan Korean Lebanese Malaysian Mexican Moroccan Nigerian Pakistani Persian Peruvian Portuguese Puerto Rican Russian Salvadoran Scandinavian Senegalese South African Spanish Tex-Mex Thai Trinidadian Turkish Venezuelan Vietnamese

Protein

Beef Chicken Duck Eggs Fish Lamb Lentils Mixed None Paneer Pork Shellfish Tofu Vegetarian

Category

Baked & Pastry Bread Breakfast Curry Dessert Dumpling Fermented & Pickled Grilled & Roasted Pasta & Noodle Rice Dish Salad Sandwich & Wrap Sauce & Condiment Seafood Small Plate & Appetizer Soup Steamed Stew & Braise Stir-Fry & Sauté Street Food

7 recipes

TOP

Okonomiyaki

Japanese
9/10

Savory cabbage pancake with toppings — 'as you like it' griddle cake.

Mixed Street Food STOVETOP
TOP

Okonomiyaki (お好み焼き)

Japanese
8/10

A savory cabbage pancake loaded with pork belly, shrimp, and topped with mayo, okonomiyaki sauce, and bonito flakes.

Mixed Street Food STOVETOP
TOP

Pupusas

Salvadoran
8/10

Thick corn tortillas stuffed with cheese, beans, or pork — El Salvador's national dish.

Mixed Street Food STOVETOP G
TOP

Tlayudas

Mexican
8/10

Oaxacan crispy tortilla topped with refried beans, cheese, and meat — Mexican pizza.

Mixed Street Food GRILL

Gorditas

Mexican
7/10

Thick masa cakes stuffed with beans, cheese, or meat.

Mixed Street Food STOVETOP G

Sopes

Mexican
7/10

Thick masa rounds with pinched edges, topped with beans, meat, and salsa.

Mixed Street Food STOVETOP G

Sopes

Mexican
7/10

Thick masa discs with pinched edges, fried and topped with beans, meat, lettuce, and crema.

Mixed Street Food STOVETOP G