Top Pick Recipes
904 curated recipes from 30+ cuisines — graded, grouped, and filtered for home cooks.
Cuisine
6 recipes
Khinkali (Georgian Dumplings)
GeorgianPleated soup dumplings filled with spiced beef and pork, holding a pocket of savory broth inside.
Shkmeruli (Creamy Garlic Chicken)
GeorgianWhole chicken pressed flat and roasted, then finished in a creamy garlic-milk sauce in a clay ketsi.
Pkhali (Walnut-Herb Pate)
GeorgianFinely ground vegetables (spinach, beet, or eggplant) mixed with walnut paste, garlic, herbs, and vinegar, formed into balls.
Satsivi (Chicken in Walnut Sauce)
GeorgianCold chicken in a creamy, spiced walnut sauce with garlic, cinnamon, clove, and fenugreek, served at room temperature.
Lobio (Georgian Bean Stew)
GeorgianRed kidney bean stew with walnut paste, cilantro, fenugreek, and vinegar, served in a clay pot.
Churchkhela (Walnut-Grape Candy)
GeorgianStrings of walnuts dipped repeatedly in thickened grape juice and dried into chewy, candle-shaped candy.