Satsivi (Chicken in Walnut Sauce)
Cold chicken in a creamy, spiced walnut sauce with garlic, cinnamon, clove, and fenugreek, served at room temperature.
Why It Works
Ground walnuts emulsify into a creamy sauce without any dairy. Serving cold lets the walnut fat solidify slightly, creating a coating that clings to the chicken.
Key Ingredients
More Georgian Recipes
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