Top Pick Recipes
904 curated recipes from 30+ cuisines — graded, grouped, and filtered for home cooks.
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8 recipes
TOP
Bistecca alla Fiorentina
ItalianMassive T-bone from Chianina cattle, grilled rare over coals.
Beef
Grilled & Roasted
GRILL
G
TOP
Lasagna Bolognese
ItalianLayers of pasta, meat ragù, béchamel, and Parmigiano baked until golden.
Beef
Pasta & Noodle
HYBRID
TOP
Osso Buco
ItalianBraised veal shanks with gremolata — Milan's signature.
Beef
Stew & Braise
HYBRID
G
TOP
Osso Buco alla Milanese
ItalianCross-cut veal shanks braised in white wine and broth, finished with gremolata, served with risotto alla milanese.
Beef
Stew & Braise
HYBRID
G
TOP
Spaghetti Bolognese
ItalianRich, slow-simmered meat sauce with tomatoes over spaghetti.
Beef
Pasta & Noodle
STOVETOP
G
TOP
Coda alla Vaccinara
ItalianRoman-style braised oxtail with tomatoes, celery, and cocoa — rich and complex.
Beef
Stew & Braise
HYBRID
G
TOP
Vitello Tonnato
ItalianCold sliced veal with creamy tuna-caper sauce — surprising and elegant.
Beef
Small Plate & Appetizer
STOVETOP
G
TOP
Vitello Tonnato
ItalianThinly sliced cold poached veal blanketed in a creamy tuna-caper-anchovy sauce, a Piedmontese summer classic.
Beef
Small Plate & Appetizer
STOVETOP
G