World Recipes
904 curated recipes from 30+ cuisines — graded, grouped, and filtered for home cooks.
Cuisine
6 recipes
Borscht
RussianDeep crimson beet soup with beef, cabbage, potatoes, and dill, served with a generous dollop of sour cream.
Plov (Central Asian Pilaf)
RussianUzbek-style rice pilaf with lamb, carrots, and whole garlic heads, cooked in rendered lamb fat with cumin and barberries.
Sarma (Balkan Stuffed Cabbage Rolls)
RussianCabbage leaves stuffed with seasoned pork, beef, and rice, slow-braised in a smoky sauerkraut and paprika broth.
Ajvar (Roasted Red Pepper Spread)
RussianBalkan roasted red pepper and eggplant spread, smoky and slightly sweet, used as a condiment or dip.
Shchi (Russian Cabbage Soup)
RussianTraditional Russian cabbage and beef soup with root vegetables, served with sour cream and rye bread.
Solyanka (Russian Sour Soup)
RussianThick, sour Russian soup with mixed meats, pickled cucumbers, olives, capers, and lemon in a tomato broth.