Kelewele (Spiced Fried Plantain)
Ripe plantain cubes marinated in ginger, cayenne, and spices, then deep-fried until crispy.
Why It Works
Marinating before frying allows ginger and spice to penetrate the sweet plantain; the spice-heat and ginger-warmth against plantain's caramel sweetness is remarkably balanced.
Key Ingredients
Similar Recipes (Plantain Dishes)
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