Ratatouille
French · Western Europe
Top Pick
STOVETOP
8/10
Provençal vegetable stew — eggplant, zucchini, peppers, and tomatoes.
Why It Works
Cooking each vegetable separately then combining preserves distinct textures.
Key Ingredients
eggplant
zucchini
bell peppers
tomatoes
onion
garlic
herbs de Provence
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