World Recipes

904 curated recipes from 30+ cuisines — graded, grouped, and filtered for home cooks.

Top Picks (669) All | V Vegetarian Vegan N Nut-Free E Egg-Free G Gluten-Free
Active: Steamed × Clear all

Cuisine

American South Argentine Brazilian British Burmese Cajun Cajun/Creole Cameroonian Chilean Chinese (Cantonese) Chinese (Hunan) Chinese (Northern) Chinese (Shanghai) Chinese (Sichuan) Chinese (Yunnan) Colombian Cuban Ecuadorian Egyptian Ethiopian Filipino French Georgian German Ghanaian Greek Haitian Indian Indian (North) Indian (South) Indonesian Italian Jamaican Japanese Kenyan Korean Lebanese Malaysian Mexican Moroccan Nigerian Pakistani Persian Peruvian Portuguese Puerto Rican Russian Salvadoran Scandinavian Senegalese South African Spanish Tex-Mex Thai Trinidadian Turkish Venezuelan Vietnamese

Protein

Beef Chicken Duck Eggs Fish Lamb Lentils Mixed None Paneer Pork Shellfish Tofu Vegetarian

Category

Baked & Pastry Bread Breakfast Curry Dessert Dumpling Fermented & Pickled Grilled & Roasted Pasta & Noodle Rice Dish Salad Sandwich & Wrap Sauce & Condiment Seafood Small Plate & Appetizer Soup Steamed Stew & Braise Stir-Fry & Sauté Street Food

4 recipes

TOP

Steamed Whole Fish (Cantonese)

Chinese (Cantonese)
9/10

Delicate steamed fish with ginger, scallion, and hot oil poured over.

Fish Steamed STEAMED

Chawanmushi

Japanese
7/10

Silky steamed egg custard with shrimp, chicken, and ginkgo — delicate and savory.

Eggs Steamed STEAMED
TOP

Chinese Steamed Vegetables with Oyster Sauce

Chinese (Cantonese)
7/10

Steamed greens with oyster sauce drizzle — Cantonese simplicity.

Vegetarian Steamed STEAMED Vegan G

Hunan Steamed Fish Head

Chinese (Hunan)
7/10

Massive fish head steamed with chopped chilies — dramatic presentation.

Fish Steamed STEAMED