Artichoke Hearts
Other · Vegetable
Beginner
Best Method
OVEN
Roast 400°F, 25-30 min.
Halved/quartered hearts roast and caramelize beautifully. No thick leaf layers to penetrate.
Secondary Method
STOVETOP
Sauté med-high 5-7 min.
Pro Tip
Canned/jarred hearts work great for roasting — drain and pat dry first.