Chicken Liver
Offal · Protein
Intermediate
Best Method
STOVETOP
Sauté med-high in butter 2-3 min/side, stay pink inside.
Fast, high heat. Liver MUST stay pink inside or it becomes chalky and bitter. Stovetop gives you instant control.
Pull temp: Pink center
Pro Tip
Overcooking = chalky, bitter, grainy. 2-3 min/side max.