World Recipes

904 curated recipes from 30+ cuisines — graded, grouped, and filtered for home cooks.

Top Picks (669) All | V Vegetarian Vegan N Nut-Free E Egg-Free G Gluten-Free
Active: Spanish × Egg-Free × Gluten-Free × Clear all

Cuisine

American South Argentine Brazilian British Burmese Cajun Cajun/Creole Cameroonian Chilean Chinese (Cantonese) Chinese (Hunan) Chinese (Northern) Chinese (Shanghai) Chinese (Sichuan) Chinese (Yunnan) Colombian Cuban Ecuadorian Egyptian Ethiopian Filipino French Georgian German Ghanaian Greek Haitian Indian Indian (North) Indian (South) Indonesian Italian Jamaican Japanese Kenyan Korean Lebanese Malaysian Mexican Moroccan Nigerian Pakistani Persian Peruvian Portuguese Puerto Rican Russian Salvadoran Scandinavian Senegalese South African Spanish Tex-Mex Thai Trinidadian Turkish Venezuelan Vietnamese

Protein

Beef Chicken Duck Eggs Fish Lamb Lentils Mixed None Paneer Pork Shellfish Tofu Vegetarian

Category

Baked & Pastry Bread Breakfast Curry Dessert Dumpling Fermented & Pickled Grilled & Roasted Pasta & Noodle Rice Dish Salad Sandwich & Wrap Sauce & Condiment Seafood Small Plate & Appetizer Soup Steamed Stew & Braise Stir-Fry & Sauté Street Food

16 recipes

TOP

Paella Valenciana

Spanish
10/10

Saffron rice with chicken, rabbit, green beans, and snails — the original paella.

Mixed Rice Dish STOVETOP G
TOP

Paella Valenciana

Spanish
10/10

Saffron rice cooked in a wide pan with chicken, rabbit, snails, green beans, and lima beans, prized for its crispy socarrat.

Mixed Rice Dish STOVETOP G
TOP

Gambas al Ajillo

Spanish
9/10

Sizzling shrimp cooked in olive oil with garlic and guindilla chili, served bubbling in a clay dish with bread.

Shellfish Small Plate & Appetizer STOVETOP G

Paella de Mariscos (Seafood Paella)

Spanish
9/10

Saffron rice cooked with shrimp, mussels, clams, and squid in a seafood-stock base.

Shellfish Rice Dish STOVETOP G

Seafood Paella

Spanish
9/10

Paella with shrimp, mussels, clams, and squid.

Shellfish Rice Dish STOVETOP G
TOP

Fabada Asturiana

Spanish
8/10

Asturian white bean stew with chorizo, morcilla, and pork belly.

Pork Stew & Braise STOVETOP G

Fabada Asturiana

Spanish
8/10

Rich Asturian white bean stew with chorizo, morcilla (blood sausage), and smoked pork, slow-cooked until creamy.

Pork Stew & Braise STOVETOP G
TOP

Patatas Bravas

Spanish
8/10

Crispy fried potato cubes with spicy tomato sauce and aioli.

Vegetarian Small Plate & Appetizer STOVETOP Vegan G

Patatas Bravas (GF)

Spanish
8/10

Crispy fried potatoes with spicy tomato sauce — naturally GF.

Vegetarian Small Plate & Appetizer STOVETOP Vegan G
TOP

Pimientos de Padrón

Spanish
8/10

Blistered green peppers with sea salt — some are spicy, most aren't.

Vegetarian Small Plate & Appetizer STOVETOP Vegan G
TOP

Pulpo a la Gallega

Spanish
8/10

Galician-style boiled octopus with paprika, olive oil, and potatoes.

Shellfish Small Plate & Appetizer STOVETOP G
TOP

Pulpo a la Gallega (Galician Octopus)

Spanish
8/10

Tender boiled octopus sliced and served on a wooden board with smoked paprika, olive oil, and sea salt.

Shellfish Seafood STOVETOP G
TOP

Romesco Sauce (with grilled vegetables)

Spanish
8/10

Catalan sauce of roasted red peppers, tomatoes, almonds, hazelnuts, and garlic, served with calcots or grilled vegetables.

Vegetarian Small Plate & Appetizer GRILL V G
TOP

Patatas Bravas

Spanish
7/10

Crispy fried potato cubes served with spicy bravas sauce and garlic aioli.

Vegetarian Small Plate & Appetizer STOVETOP Vegan G
TOP

Pimientos de Padron

Spanish
7/10

Small green peppers blistered in olive oil and finished with flaky sea salt, with the occasional spicy surprise.

Vegetarian Small Plate & Appetizer STOVETOP Vegan G
TOP

Queso Manchego with Membrillo

Spanish
7/10

Aged Manchego cheese served with membrillo (quince paste), a classic Spanish pairing for tapas.

Vegetarian Small Plate & Appetizer NO_COOK V G