World Recipes

904 curated recipes from 30+ cuisines — graded, grouped, and filtered for home cooks.

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3 recipes

Thieboudienne (Senegalese Fish and Rice)

Senegal's national dish of fish stuffed with rof (herb paste), cooked with vegetables and rice in tomato sauce.

Fish Rice Dish STOVETOP G

Yassa Poulet (Senegalese Chicken)

Chicken marinated and braised in a lemon-onion sauce, one of West Africa's most elegant dishes.

Chicken Stew & Braise HYBRID G

Maafe (West African Peanut Stew)

Rich peanut butter stew with beef and root vegetables, common across the Sahel region from Senegal to Mali.

Beef Stew & Braise STOVETOP G