World Recipes

904 curated recipes from 30+ cuisines — graded, grouped, and filtered for home cooks.

Top Picks (669) All | V Vegetarian Vegan N Nut-Free E Egg-Free G Gluten-Free
Active: Jamaican × Clear all

Cuisine

American South Argentine Brazilian British Burmese Cajun Cajun/Creole Cameroonian Chilean Chinese (Cantonese) Chinese (Hunan) Chinese (Northern) Chinese (Shanghai) Chinese (Sichuan) Chinese (Yunnan) Colombian Cuban Ecuadorian Egyptian Ethiopian Filipino French Georgian German Ghanaian Greek Haitian Indian Indian (North) Indian (South) Indonesian Italian Jamaican Japanese Kenyan Korean Lebanese Malaysian Mexican Moroccan Nigerian Pakistani Persian Peruvian Portuguese Puerto Rican Russian Salvadoran Scandinavian Senegalese South African Spanish Tex-Mex Thai Trinidadian Turkish Venezuelan Vietnamese

Protein

Beef Chicken Duck Eggs Fish Lamb Lentils Mixed None Paneer Pork Shellfish Tofu Vegetarian

Category

Baked & Pastry Bread Breakfast Curry Dessert Dumpling Fermented & Pickled Grilled & Roasted Pasta & Noodle Rice Dish Salad Sandwich & Wrap Sauce & Condiment Seafood Small Plate & Appetizer Soup Steamed Stew & Braise Stir-Fry & Sauté Street Food

14 recipes

TOP

Jerk Chicken

Jamaican
10/10

Spicy, smoky marinated chicken grilled over pimento wood.

Chicken Grilled & Roasted GRILL
TOP

Jerk Chicken

Jamaican
10/10

Chicken marinated in fiery scotch bonnet and allspice paste, slow-smoked over pimento wood.

Chicken Grilled & Roasted GRILL
TOP

Curry Goat

Jamaican
9/10

Bone-in goat braised in Jamaican curry powder with potatoes and scotch bonnet until fork-tender.

Lamb Curry STOVETOP G
TOP

Curry Goat (Jamaican)

Jamaican
9/10

Slow-curried goat with Jamaican curry powder and scotch bonnet.

Lamb Curry STOVETOP G
TOP

Oxtail Stew (Jamaican)

Jamaican
9/10

Oxtail braised with butter beans in a rich, dark sauce of soy, allspice, and scotch bonnet.

Beef Stew & Braise STOVETOP
TOP

Ackee and Saltfish

Jamaican
8/10

Jamaica's national dish: creamy ackee fruit sauteed with flaked salt cod, scotch bonnet, and tomatoes.

Fish Breakfast STOVETOP G
TOP

Escovitch Fish

Jamaican
8/10

Fried whole fish topped with a tangy vinegar-pickled vegetable escabeche of onions, peppers, and carrots.

Fish Seafood STOVETOP G
TOP

Jamaican Beef Patty

Jamaican
8/10

Flaky, turmeric-yellow pastry filled with seasoned spiced ground beef.

Beef Baked & Pastry OVEN
TOP

Jamaican Rice and Peas

Jamaican
8/10

Coconut rice with kidney beans — Jamaica's essential side. Naturally vegan + GF.

Vegetarian Rice Dish STOVETOP Vegan G
TOP

Rice and Peas

Jamaican
8/10

Fragrant coconut rice with kidney beans, cooked with thyme, allspice, and scotch bonnet for Sunday dinner.

Vegetarian Rice Dish STOVETOP V G

Brown Stew Chicken

Jamaican
7/10

Chicken browned with caramelized sugar and braised in a savory sauce with ketchup, soy sauce, and allspice.

Chicken Stew & Braise STOVETOP
TOP

Callaloo

Jamaican
7/10

Sautéed leafy greens with coconut — Caribbean-style collards.

Vegetarian Stir-Fry & Sauté STOVETOP Vegan G
TOP

Festival (Jamaican Fried Dumpling)

Jamaican
7/10

Slightly sweet, cornmeal-enriched fried dumplings, the essential sidekick to jerk and fried fish.

Vegetarian Street Food STOVETOP Vegan
TOP

Mannish Water

Jamaican
7/10

Hearty goat head soup with green bananas, yam, and dumplings, considered a restorative tonic.

Lamb Soup STOVETOP